Recently opened Greek restaurant in Singapore, BAKALAKI Greek Taverna, is No 1 TripAdvisor restaurant in all of Singapore.
Owned and run by Greeks, Singaporeans and foreign visitors are loving the food, service and design by award-winning Greek designer Dimitris Economou.
Located in the heart of Tiong Bahru, it enriches Singapore’s increasingly sophisticated food scene, exploring the rich culinary history and fabulous offerings of the Eastern Mediterranean.
BAKALAKI, according to its managing team, embodies the merging of Greek traditions and culture; the ‘Bakaliko’ (μπακάλικο) is a traditional neighbourhood store full of flavours, scents and colours, while ‘Meraki’ (μεράκι) represents the love, spirit and soul in everything we do.
This deep-rooted connection to our ancestry leads our creativity in the kitchen and ignites our passion to share our Hellenic culture with you, they stress on the website.
It offers the best from regional producers, as traditional ingredients are sourced from authentic Greek suppliers.
Taking pride in their culinary traditions, the restaurant also serves authentic seafood specialities from the Mediterranean basin that are loved by generations.
BAKALAKI also serves a unique selection of Greek wines and beers, further enhancing an authentic Mediterranean experience.